tag:blogger.com,1999:blog-48247044359073325972024-03-19T03:55:34.370-05:00From stomach to the heartUnknownnoreply@blogger.comBlogger7125tag:blogger.com,1999:blog-4824704435907332597.post-16995138177346246532013-04-18T14:38:00.000-05:002013-04-18T14:44:00.345-05:00Basundi<div dir="ltr" style="text-align: left;" trbidi="on">
<div dir="ltr" style="text-align: left;" trbidi="on">
<br /></div>
<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjQUs8C_KiOz6cR6UcmGUOYgCxmtoAxiyyg1Y-EzmNcWkRlU8K0GDDWwhz-TNgUkdR25VmAMF-KI7io0fRoRluGZGwSnJCFgyxVltUjKJCIrFHhVRDDV0vvHTH5nWU-wnTvt6V2JEMZDUoI/s1600/DSC_7036.jpg" imageanchor="1"><img border="0" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjQUs8C_KiOz6cR6UcmGUOYgCxmtoAxiyyg1Y-EzmNcWkRlU8K0GDDWwhz-TNgUkdR25VmAMF-KI7io0fRoRluGZGwSnJCFgyxVltUjKJCIrFHhVRDDV0vvHTH5nWU-wnTvt6V2JEMZDUoI/s320/DSC_7036.jpg" /></a><br />
<br />
Ingredients
2 litres of Milk<br />
Condensed Milk 1 tin<br />
Kesar a pinch<br />
Sliced Almonds 2 to 3 tablespoon<br />
Cardamom ½ tea spoon<br />
<br />
In a deep Non stick pan boil the milk on a medium flame<br />
<br />
Stir it continuously until it become half for nearly an hour<br />
<br />
Add condensed milk and stir it until milk thickens<br />
<br />
Add cardamom powder , Almonds and kesar<br />
<br />
Basundi is ready to eat.
Goes well with Poori or chapati<br />
<br />
<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEg9GX4rgac9fG9VISiuxb2p_Wye_cIBz8zdkQQEGUeCJVmn-EDCXPbh1tDO7lQLHEmSFd_DnAJ3nKbPqnMJEK5vk4ZsAa9xlVDxW3nm-e_hsS5U0qTPMLQRMFBapPYtgML5vAWeU-Uu20LJ/s1600/DSC_7028.jpg" imageanchor="1"><img border="0" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEg9GX4rgac9fG9VISiuxb2p_Wye_cIBz8zdkQQEGUeCJVmn-EDCXPbh1tDO7lQLHEmSFd_DnAJ3nKbPqnMJEK5vk4ZsAa9xlVDxW3nm-e_hsS5U0qTPMLQRMFBapPYtgML5vAWeU-Uu20LJ/s320/DSC_7028.jpg" /></a></div>
Unknownnoreply@blogger.com4tag:blogger.com,1999:blog-4824704435907332597.post-76207959393742876572010-08-02T20:13:00.000-05:002010-08-02T20:13:44.914-05:00Carrot Rice<meta content="text/html; charset=utf-8" http-equiv="Content-Type"></meta><meta content="OneNote.File" name="ProgId"></meta><meta content="Microsoft OneNote 12" name="Generator"></meta> <br />
<div style="font-family: Calibri; font-size: 11pt; margin: 0in;">I have always had carrots either in the form of salad or sweet. Recently i tried this different version of carrot recipe .This recipe has bunch of all nutrients. A perfect fulfilling meal. Try this out.</div><div style="font-family: Calibri; font-size: 11pt; margin: 0in;"><br />
</div><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEizynAUYMxtfX2CsmpInUDVZ0y6voR0F-VBC9cQnu8LwOzZvN_xoAtWhq5vNOoJAVN7sMOxZpRD34vQCyW2_V-hgiA93tvSYRQHDa7xkWQEK12ReVn2KqV5xfHNKHj-QBvr7C3Ng4AVcgot/s1600/DSC_0561.JPG" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEizynAUYMxtfX2CsmpInUDVZ0y6voR0F-VBC9cQnu8LwOzZvN_xoAtWhq5vNOoJAVN7sMOxZpRD34vQCyW2_V-hgiA93tvSYRQHDa7xkWQEK12ReVn2KqV5xfHNKHj-QBvr7C3Ng4AVcgot/s320/DSC_0561.JPG" /><meta content="text/html; charset=utf-8" http-equiv="Content-Type"></meta><meta content="OneNote.File" name="ProgId"></meta><meta content="Microsoft OneNote 12" name="Generator"></meta> </a></div><div style="font-family: Calibri; font-size: 11pt; margin: 0in;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEizynAUYMxtfX2CsmpInUDVZ0y6voR0F-VBC9cQnu8LwOzZvN_xoAtWhq5vNOoJAVN7sMOxZpRD34vQCyW2_V-hgiA93tvSYRQHDa7xkWQEK12ReVn2KqV5xfHNKHj-QBvr7C3Ng4AVcgot/s1600/DSC_0561.JPG" imageanchor="1" style="margin-left: 1em; margin-right: 1em;">Ingredients</a></div><div style="font-family: Calibri; font-size: 11pt; margin: 0in;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEizynAUYMxtfX2CsmpInUDVZ0y6voR0F-VBC9cQnu8LwOzZvN_xoAtWhq5vNOoJAVN7sMOxZpRD34vQCyW2_V-hgiA93tvSYRQHDa7xkWQEK12ReVn2KqV5xfHNKHj-QBvr7C3Ng4AVcgot/s1600/DSC_0561.JPG" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><br />
</a></div><div style="font-family: Calibri; font-size: 11pt; margin: 0in;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEizynAUYMxtfX2CsmpInUDVZ0y6voR0F-VBC9cQnu8LwOzZvN_xoAtWhq5vNOoJAVN7sMOxZpRD34vQCyW2_V-hgiA93tvSYRQHDa7xkWQEK12ReVn2KqV5xfHNKHj-QBvr7C3Ng4AVcgot/s1600/DSC_0561.JPG" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><br />
</a></div><div style="font-family: Calibri; font-size: 11pt; margin: 0in;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEizynAUYMxtfX2CsmpInUDVZ0y6voR0F-VBC9cQnu8LwOzZvN_xoAtWhq5vNOoJAVN7sMOxZpRD34vQCyW2_V-hgiA93tvSYRQHDa7xkWQEK12ReVn2KqV5xfHNKHj-QBvr7C3Ng4AVcgot/s1600/DSC_0561.JPG" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"> - Basmati Rice 1 cup</a></div><div style="font-family: Calibri; font-size: 11pt; margin: 0in;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEizynAUYMxtfX2CsmpInUDVZ0y6voR0F-VBC9cQnu8LwOzZvN_xoAtWhq5vNOoJAVN7sMOxZpRD34vQCyW2_V-hgiA93tvSYRQHDa7xkWQEK12ReVn2KqV5xfHNKHj-QBvr7C3Ng4AVcgot/s1600/DSC_0561.JPG" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><br />
</a></div><div style="font-family: Calibri; font-size: 11pt; margin: 0in;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEizynAUYMxtfX2CsmpInUDVZ0y6voR0F-VBC9cQnu8LwOzZvN_xoAtWhq5vNOoJAVN7sMOxZpRD34vQCyW2_V-hgiA93tvSYRQHDa7xkWQEK12ReVn2KqV5xfHNKHj-QBvr7C3Ng4AVcgot/s1600/DSC_0561.JPG" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"> - Grated Carrots 1 cup</a></div><div style="font-family: Calibri; font-size: 11pt; margin: 0in;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEizynAUYMxtfX2CsmpInUDVZ0y6voR0F-VBC9cQnu8LwOzZvN_xoAtWhq5vNOoJAVN7sMOxZpRD34vQCyW2_V-hgiA93tvSYRQHDa7xkWQEK12ReVn2KqV5xfHNKHj-QBvr7C3Ng4AVcgot/s1600/DSC_0561.JPG" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><br />
</a></div><div style="font-family: Calibri; font-size: 11pt; margin: 0in;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEizynAUYMxtfX2CsmpInUDVZ0y6voR0F-VBC9cQnu8LwOzZvN_xoAtWhq5vNOoJAVN7sMOxZpRD34vQCyW2_V-hgiA93tvSYRQHDa7xkWQEK12ReVn2KqV5xfHNKHj-QBvr7C3Ng4AVcgot/s1600/DSC_0561.JPG" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"> - Fresh/ Frozen Cut Vegetables 1/2 Cup( Peppers,Brocilli,Beans,Asparagus,Cauliflower)</a></div><div style="font-family: Calibri; font-size: 11pt; margin: 0in;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEizynAUYMxtfX2CsmpInUDVZ0y6voR0F-VBC9cQnu8LwOzZvN_xoAtWhq5vNOoJAVN7sMOxZpRD34vQCyW2_V-hgiA93tvSYRQHDa7xkWQEK12ReVn2KqV5xfHNKHj-QBvr7C3Ng4AVcgot/s1600/DSC_0561.JPG" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><br />
</a></div><div style="font-family: Calibri; font-size: 11pt; margin: 0in;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEizynAUYMxtfX2CsmpInUDVZ0y6voR0F-VBC9cQnu8LwOzZvN_xoAtWhq5vNOoJAVN7sMOxZpRD34vQCyW2_V-hgiA93tvSYRQHDa7xkWQEK12ReVn2KqV5xfHNKHj-QBvr7C3Ng4AVcgot/s1600/DSC_0561.JPG" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"> - Onion 1/2 Cup Chopped</a></div><div style="font-family: Calibri; font-size: 11pt; margin: 0in;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEizynAUYMxtfX2CsmpInUDVZ0y6voR0F-VBC9cQnu8LwOzZvN_xoAtWhq5vNOoJAVN7sMOxZpRD34vQCyW2_V-hgiA93tvSYRQHDa7xkWQEK12ReVn2KqV5xfHNKHj-QBvr7C3Ng4AVcgot/s1600/DSC_0561.JPG" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><br />
</a></div><div style="font-family: Calibri; font-size: 11pt; margin: 0in;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEizynAUYMxtfX2CsmpInUDVZ0y6voR0F-VBC9cQnu8LwOzZvN_xoAtWhq5vNOoJAVN7sMOxZpRD34vQCyW2_V-hgiA93tvSYRQHDa7xkWQEK12ReVn2KqV5xfHNKHj-QBvr7C3Ng4AVcgot/s1600/DSC_0561.JPG" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"> - Garlic Chopped 1 table spoon</a></div><div style="font-family: Calibri; font-size: 11pt; margin: 0in;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEizynAUYMxtfX2CsmpInUDVZ0y6voR0F-VBC9cQnu8LwOzZvN_xoAtWhq5vNOoJAVN7sMOxZpRD34vQCyW2_V-hgiA93tvSYRQHDa7xkWQEK12ReVn2KqV5xfHNKHj-QBvr7C3Ng4AVcgot/s1600/DSC_0561.JPG" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><br />
</a></div><div style="font-family: Calibri; font-size: 11pt; margin: 0in;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEizynAUYMxtfX2CsmpInUDVZ0y6voR0F-VBC9cQnu8LwOzZvN_xoAtWhq5vNOoJAVN7sMOxZpRD34vQCyW2_V-hgiA93tvSYRQHDa7xkWQEK12ReVn2KqV5xfHNKHj-QBvr7C3Ng4AVcgot/s1600/DSC_0561.JPG" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"> - Ginger Chopped 1/2 tea spoon</a></div><div style="font-family: Calibri; font-size: 11pt; margin: 0in;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEizynAUYMxtfX2CsmpInUDVZ0y6voR0F-VBC9cQnu8LwOzZvN_xoAtWhq5vNOoJAVN7sMOxZpRD34vQCyW2_V-hgiA93tvSYRQHDa7xkWQEK12ReVn2KqV5xfHNKHj-QBvr7C3Ng4AVcgot/s1600/DSC_0561.JPG" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><br />
</a></div><div style="font-family: Calibri; font-size: 11pt; margin: 0in;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEizynAUYMxtfX2CsmpInUDVZ0y6voR0F-VBC9cQnu8LwOzZvN_xoAtWhq5vNOoJAVN7sMOxZpRD34vQCyW2_V-hgiA93tvSYRQHDa7xkWQEK12ReVn2KqV5xfHNKHj-QBvr7C3Ng4AVcgot/s1600/DSC_0561.JPG" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"> - Tomatoes Chopped 1/2 Cup</a></div><div style="font-family: Calibri; font-size: 11pt; margin: 0in;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEizynAUYMxtfX2CsmpInUDVZ0y6voR0F-VBC9cQnu8LwOzZvN_xoAtWhq5vNOoJAVN7sMOxZpRD34vQCyW2_V-hgiA93tvSYRQHDa7xkWQEK12ReVn2KqV5xfHNKHj-QBvr7C3Ng4AVcgot/s1600/DSC_0561.JPG" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><br />
</a></div><div style="font-family: Calibri; font-size: 11pt; margin: 0in;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEizynAUYMxtfX2CsmpInUDVZ0y6voR0F-VBC9cQnu8LwOzZvN_xoAtWhq5vNOoJAVN7sMOxZpRD34vQCyW2_V-hgiA93tvSYRQHDa7xkWQEK12ReVn2KqV5xfHNKHj-QBvr7C3Ng4AVcgot/s1600/DSC_0561.JPG" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"> - Cumin Powder 1 tea spoon</a></div><div style="font-family: Calibri; font-size: 11pt; margin: 0in;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEizynAUYMxtfX2CsmpInUDVZ0y6voR0F-VBC9cQnu8LwOzZvN_xoAtWhq5vNOoJAVN7sMOxZpRD34vQCyW2_V-hgiA93tvSYRQHDa7xkWQEK12ReVn2KqV5xfHNKHj-QBvr7C3Ng4AVcgot/s1600/DSC_0561.JPG" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><br />
</a></div><div style="font-family: Calibri; font-size: 11pt; margin: 0in;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEizynAUYMxtfX2CsmpInUDVZ0y6voR0F-VBC9cQnu8LwOzZvN_xoAtWhq5vNOoJAVN7sMOxZpRD34vQCyW2_V-hgiA93tvSYRQHDa7xkWQEK12ReVn2KqV5xfHNKHj-QBvr7C3Ng4AVcgot/s1600/DSC_0561.JPG" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"> - Cinnamon small piece</a></div><div style="font-family: Calibri; font-size: 11pt; margin: 0in;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEizynAUYMxtfX2CsmpInUDVZ0y6voR0F-VBC9cQnu8LwOzZvN_xoAtWhq5vNOoJAVN7sMOxZpRD34vQCyW2_V-hgiA93tvSYRQHDa7xkWQEK12ReVn2KqV5xfHNKHj-QBvr7C3Ng4AVcgot/s1600/DSC_0561.JPG" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><br />
</a></div><div style="font-family: Calibri; font-size: 11pt; margin: 0in;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEizynAUYMxtfX2CsmpInUDVZ0y6voR0F-VBC9cQnu8LwOzZvN_xoAtWhq5vNOoJAVN7sMOxZpRD34vQCyW2_V-hgiA93tvSYRQHDa7xkWQEK12ReVn2KqV5xfHNKHj-QBvr7C3Ng4AVcgot/s1600/DSC_0561.JPG" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"> - Cloves 2 No's</a></div><div style="font-family: Calibri; font-size: 11pt; margin: 0in;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEizynAUYMxtfX2CsmpInUDVZ0y6voR0F-VBC9cQnu8LwOzZvN_xoAtWhq5vNOoJAVN7sMOxZpRD34vQCyW2_V-hgiA93tvSYRQHDa7xkWQEK12ReVn2KqV5xfHNKHj-QBvr7C3Ng4AVcgot/s1600/DSC_0561.JPG" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><br />
</a></div><div style="font-family: Calibri; font-size: 11pt; margin: 0in;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEizynAUYMxtfX2CsmpInUDVZ0y6voR0F-VBC9cQnu8LwOzZvN_xoAtWhq5vNOoJAVN7sMOxZpRD34vQCyW2_V-hgiA93tvSYRQHDa7xkWQEK12ReVn2KqV5xfHNKHj-QBvr7C3Ng4AVcgot/s1600/DSC_0561.JPG" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"> - Raisins 12</a></div><div style="font-family: Calibri; font-size: 11pt; margin: 0in;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEizynAUYMxtfX2CsmpInUDVZ0y6voR0F-VBC9cQnu8LwOzZvN_xoAtWhq5vNOoJAVN7sMOxZpRD34vQCyW2_V-hgiA93tvSYRQHDa7xkWQEK12ReVn2KqV5xfHNKHj-QBvr7C3Ng4AVcgot/s1600/DSC_0561.JPG" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><br />
</a></div><div style="font-family: Calibri; font-size: 11pt; margin: 0in;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEizynAUYMxtfX2CsmpInUDVZ0y6voR0F-VBC9cQnu8LwOzZvN_xoAtWhq5vNOoJAVN7sMOxZpRD34vQCyW2_V-hgiA93tvSYRQHDa7xkWQEK12ReVn2KqV5xfHNKHj-QBvr7C3Ng4AVcgot/s1600/DSC_0561.JPG" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"> - Red Chilli Powder 1/2 teaspoon</a></div><div style="font-family: Calibri; font-size: 11pt; margin: 0in;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEizynAUYMxtfX2CsmpInUDVZ0y6voR0F-VBC9cQnu8LwOzZvN_xoAtWhq5vNOoJAVN7sMOxZpRD34vQCyW2_V-hgiA93tvSYRQHDa7xkWQEK12ReVn2KqV5xfHNKHj-QBvr7C3Ng4AVcgot/s1600/DSC_0561.JPG" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><br />
</a></div><div style="font-family: Calibri; font-size: 11pt; margin: 0in;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEizynAUYMxtfX2CsmpInUDVZ0y6voR0F-VBC9cQnu8LwOzZvN_xoAtWhq5vNOoJAVN7sMOxZpRD34vQCyW2_V-hgiA93tvSYRQHDa7xkWQEK12ReVn2KqV5xfHNKHj-QBvr7C3Ng4AVcgot/s1600/DSC_0561.JPG" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"> - A pinch of turmeric</a></div><div style="font-family: Calibri; font-size: 11pt; margin: 0in;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEizynAUYMxtfX2CsmpInUDVZ0y6voR0F-VBC9cQnu8LwOzZvN_xoAtWhq5vNOoJAVN7sMOxZpRD34vQCyW2_V-hgiA93tvSYRQHDa7xkWQEK12ReVn2KqV5xfHNKHj-QBvr7C3Ng4AVcgot/s1600/DSC_0561.JPG" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><br />
</a></div><div style="font-family: Calibri; font-size: 11pt; margin: 0in;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEizynAUYMxtfX2CsmpInUDVZ0y6voR0F-VBC9cQnu8LwOzZvN_xoAtWhq5vNOoJAVN7sMOxZpRD34vQCyW2_V-hgiA93tvSYRQHDa7xkWQEK12ReVn2KqV5xfHNKHj-QBvr7C3Ng4AVcgot/s1600/DSC_0561.JPG" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"> - Oil / Butter 2 tables spoon</a></div><div style="font-family: Calibri; font-size: 11pt; margin: 0in;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEizynAUYMxtfX2CsmpInUDVZ0y6voR0F-VBC9cQnu8LwOzZvN_xoAtWhq5vNOoJAVN7sMOxZpRD34vQCyW2_V-hgiA93tvSYRQHDa7xkWQEK12ReVn2KqV5xfHNKHj-QBvr7C3Ng4AVcgot/s1600/DSC_0561.JPG" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><br />
</a></div><div style="font-family: Calibri; font-size: 11pt; margin: 0in;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEizynAUYMxtfX2CsmpInUDVZ0y6voR0F-VBC9cQnu8LwOzZvN_xoAtWhq5vNOoJAVN7sMOxZpRD34vQCyW2_V-hgiA93tvSYRQHDa7xkWQEK12ReVn2KqV5xfHNKHj-QBvr7C3Ng4AVcgot/s1600/DSC_0561.JPG" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"> - Salt according to taste</a></div><br />
<div style="font-family: Calibri; font-size: 11pt; margin: 0in;"><br />
</div><div style="font-family: Calibri; font-size: 11pt; margin: 0in;"> <meta content="text/html; charset=utf-8" http-equiv="Content-Type"></meta><meta content="OneNote.File" name="ProgId"></meta><meta content="Microsoft OneNote 12" name="Generator"></meta> </div><div style="font-family: Calibri; font-size: 11pt; margin: 0in;">Ingredients</div><div style="font-family: Calibri; font-size: 11pt; margin: 0in;"><br />
</div><div style="font-family: Calibri; font-size: 11pt; margin: 0in;"><br />
</div><div style="font-family: Calibri; font-size: 11pt; margin: 0in;"> - Basmati Rice 1 cup</div><div style="font-family: Calibri; font-size: 11pt; margin: 0in;"><br />
</div><div style="font-family: Calibri; font-size: 11pt; margin: 0in;"> - Grated Carrots 1 cup</div><div style="font-family: Calibri; font-size: 11pt; margin: 0in;"><br />
</div><div style="font-family: Calibri; font-size: 11pt; margin: 0in;"> - Fresh/ Frozen Cut Vegetables 1/2 Cup( Peppers,Brocilli,Beans,Asparagus,Cauliflower)</div><div style="font-family: Calibri; font-size: 11pt; margin: 0in;"><br />
</div><div style="font-family: Calibri; font-size: 11pt; margin: 0in;"> - Onion 1/2 Cup Chopped</div><div style="font-family: Calibri; font-size: 11pt; margin: 0in;"><br />
</div><div style="font-family: Calibri; font-size: 11pt; margin: 0in;"> - Garlic Chopped 1 table spoon</div><div style="font-family: Calibri; font-size: 11pt; margin: 0in;"><br />
</div><div style="font-family: Calibri; font-size: 11pt; margin: 0in;"> - Ginger Chopped 1/2 tea spoon</div><div style="font-family: Calibri; font-size: 11pt; margin: 0in;"><br />
</div><div style="font-family: Calibri; font-size: 11pt; margin: 0in;"> - Tomatoes Chopped 1/2 Cup</div><div style="font-family: Calibri; font-size: 11pt; margin: 0in;"><br />
</div><div style="font-family: Calibri; font-size: 11pt; margin: 0in;"> - Cumin Powder 1 tea spoon</div><div style="font-family: Calibri; font-size: 11pt; margin: 0in;"><br />
</div><div style="font-family: Calibri; font-size: 11pt; margin: 0in;"> - Cinnamon small piece</div><div style="font-family: Calibri; font-size: 11pt; margin: 0in;"><br />
</div><div style="font-family: Calibri; font-size: 11pt; margin: 0in;"> - Cloves 2 No's</div><div style="font-family: Calibri; font-size: 11pt; margin: 0in;"><br />
</div><div style="font-family: Calibri; font-size: 11pt; margin: 0in;"> - Raisins 12</div><div style="font-family: Calibri; font-size: 11pt; margin: 0in;"><br />
</div><div style="font-family: Calibri; font-size: 11pt; margin: 0in;"> - Red Chilli Powder 1/2 teaspoon</div><div style="font-family: Calibri; font-size: 11pt; margin: 0in;"><br />
</div><div style="font-family: Calibri; font-size: 11pt; margin: 0in;"> - A pinch of turmeric</div><div style="font-family: Calibri; font-size: 11pt; margin: 0in;"><br />
</div><div style="font-family: Calibri; font-size: 11pt; margin: 0in;"> - Oil / Butter 2 tables spoon</div><div style="font-family: Calibri; font-size: 11pt; margin: 0in;"><br />
</div><div style="font-family: Calibri; font-size: 11pt; margin: 0in;"> - Salt according to taste</div><div style="font-family: Calibri; font-size: 11pt; margin: 0in;"><br />
</div><div style="font-family: Calibri; font-size: 11pt; margin: 0in;"></div><a name='more'></a><br />
<div style="font-family: Calibri; font-size: 11pt; margin: 0in;"><meta content="text/html; charset=utf-8" http-equiv="Content-Type"></meta><meta content="OneNote.File" name="ProgId"></meta><meta content="Microsoft OneNote 12" name="Generator"></meta> </div><div style="font-family: Calibri; font-size: 11pt; margin: 0in;"> Method</div><div style="font-family: Calibri; font-size: 11pt; margin: 0in;"><br />
</div><div style="font-family: Calibri; font-size: 11pt; margin: 0in;"><br />
</div><div style="font-family: Calibri; font-size: 11pt; margin: 0in;"> Boil the rice Preferably in a rice cooker ( 1 Cup rice = 2 cup water )</div><div style="font-family: Calibri; font-size: 11pt; margin: 0in;"><br />
</div><div style="font-family: Calibri; font-size: 11pt; margin: 0in;"> In a pan pour some oil or butter</div><div style="font-family: Calibri; font-size: 11pt; margin: 0in;"><br />
</div><div style="font-family: Calibri; font-size: 11pt; margin: 0in;"> When the oil gets heated add cloves, cinnamon and turmeric powder </div><div style="font-family: Calibri; font-size: 11pt; margin: 0in;"><br />
</div><div style="font-family: Calibri; font-size: 11pt; margin: 0in;"> Add Ginger Garlic paste and Chopped onions and sauté till the raw smell goes over</div><div style="font-family: Calibri; font-size: 11pt; margin: 0in;"><br />
</div><div style="font-family: Calibri; font-size: 11pt; margin: 0in;"> Add the Grated Carrots and the cut vegetables and let it cook for some time</div><div style="font-family: Calibri; font-size: 11pt; margin: 0in;"><br />
</div><div style="font-family: Calibri; font-size: 11pt; margin: 0in;"> Add Tomatoes and raisins and heat it for a while</div><div style="font-family: Calibri; font-size: 11pt; margin: 0in;"><br />
</div><div style="font-family: Calibri; font-size: 11pt; margin: 0in;"> Add chilly powder, Cumin powder ,salt and mix well</div><div style="font-family: Calibri; font-size: 11pt; margin: 0in;"><br />
</div><div style="font-family: Calibri; font-size: 11pt; margin: 0in;"> Add the cooked rice and mix it properly</div><div style="font-family: Calibri; font-size: 11pt; margin: 0in;"><br />
</div><div style="font-family: Calibri; font-size: 11pt; margin: 0in;"> Carrot rice is ready to eat</div><div style="font-family: Calibri; font-size: 11pt; margin: 0in;"><br />
</div><div style="font-family: Calibri; font-size: 11pt; margin: 0in;"><br />
</div><div style="font-family: Calibri; font-size: 11pt; margin: 0in;"><br />
</div><div style="font-family: Calibri; font-size: 11pt; margin: 0in;"><br />
</div><br />
<br />
Unknownnoreply@blogger.com6tag:blogger.com,1999:blog-4824704435907332597.post-57400291323759800812010-02-15T19:26:00.000-06:002010-02-15T19:26:52.055-06:00Pineapple Menskai/ Pineapple Curry<div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhgtI87rNUZ6PJjzPO22pxEdtYgdKdzr0_TG4XBq7pTusBpwXGYICtyxMRYJ6DktsKuN42kNcDFol8IRG3IOvNOwnUzt51TqimD1P90ktqpyONv29OaMXwdcpZFEWYxpGY6_RceEzLWvYb8/s1600-h/DSCN6243.JPG" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhgtI87rNUZ6PJjzPO22pxEdtYgdKdzr0_TG4XBq7pTusBpwXGYICtyxMRYJ6DktsKuN42kNcDFol8IRG3IOvNOwnUzt51TqimD1P90ktqpyONv29OaMXwdcpZFEWYxpGY6_RceEzLWvYb8/s320/DSCN6243.JPG" /></a> </div><div class="separator" style="clear: both; text-align: center;"><meta content="text/html; charset=utf-8" http-equiv="Content-Type"></meta><meta content="Word.Document" name="ProgId"></meta><meta content="Microsoft Word 12" name="Generator"></meta><meta content="Microsoft Word 12" name="Originator"></meta><link href="file:///C:%5CUsers%5CSachin%5CAppData%5CLocal%5CTemp%5Cmsohtmlclip1%5C03%5Cclip_filelist.xml" rel="File-List"></link><link href="file:///C:%5CUsers%5CSachin%5CAppData%5CLocal%5CTemp%5Cmsohtmlclip1%5C03%5Cclip_themedata.thmx" rel="themeData"></link><link href="file:///C:%5CUsers%5CSachin%5CAppData%5CLocal%5CTemp%5Cmsohtmlclip1%5C03%5Cclip_colorschememapping.xml" rel="colorSchemeMapping"></link> <m:smallfrac m:val="off"> <m:dispdef> <m:lmargin m:val="0"> <m:rmargin m:val="0"> <m:defjc m:val="centerGroup"> <m:wrapindent m:val="1440"> <m:intlim m:val="subSup"> <m:narylim m:val="undOvr"> </m:narylim></m:intlim> </m:wrapindent><style>
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</style> </m:defjc></m:rmargin></m:lmargin></m:dispdef></m:smallfrac></div><div class="MsoNormal" style="text-align: justify;"><b><span style="font-family: "Times New Roman","serif"; font-size: 14pt; line-height: 115%;">Pineapple Menskai/ Pineapple Curry<o:p></o:p></span></b></div><br />
<div></div><div class="separator" style="clear: both; text-align: center;"></div><div class="MsoNormal" style="text-align: justify; text-indent: 0.5in;"><span style="font-family: "Times New Roman","serif"; font-size: 12pt; line-height: 115%;">Today while having Pineapple Juice suddenly I remembered one of my favoriate dish of my native place Mangalore made out of Pineapple. <o:p></o:p></span></div><br />
<div style="text-align: justify;"></div><div class="separator" style="clear: both; text-align: center;"></div><div class="MsoNormal" style="text-align: justify;"><span style="font-family: "Times New Roman","serif"; font-size: 12pt; line-height: 115%;">Pineapple Meskai is one of the renowned fruity dish of coastal Karnataka especially in South Kanara region. Coconut and curry leaves are common ingredients to most Mangalorean Curry. This dish can be made out of Mango also. So enjoy this fruity ,spicy and juiciness of Pineapple in a different way.<o:p></o:p></span></div> <a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhyc-1dW8uIUf5f0Aqsvb6XNITKjQDDZvyq1tY8jWLDicHgARrjutqHcZ-NirH6vvmIzl6tREnoScJK_5HEprTKKIGshehIMfdQxj8pDP3RziXkD8MUyn4F46AfWftOnv4ODwubAvNJV3I8/s1600-h/pi.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhyc-1dW8uIUf5f0Aqsvb6XNITKjQDDZvyq1tY8jWLDicHgARrjutqHcZ-NirH6vvmIzl6tREnoScJK_5HEprTKKIGshehIMfdQxj8pDP3RziXkD8MUyn4F46AfWftOnv4ODwubAvNJV3I8/s320/pi.jpg" /></a><br />
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</div><div class="MsoNormal" style="text-align: left;"><span style="font-family: "Times New Roman","serif"; font-size: 12pt; line-height: 115%;">Ingredients<o:p></o:p></span></div><br />
<div></div><div class="separator" style="clear: both; text-align: center;"></div><div class="MsoNormal" style="text-align: left;"><span style="font-family: "Times New Roman","serif"; font-size: 12pt; line-height: 115%;">Pineapple -1 Cup Pineapple diced<o:p></o:p></span></div><br />
<div style="text-align: left;"></div><div class="separator" style="clear: both; text-align: center;"></div><div class="MsoNormal" style="text-align: left;"><span style="font-family: "Times New Roman","serif"; font-size: 12pt; line-height: 115%;">Fresh Cocunut- ½ Cup <o:p></o:p></span></div><br />
<div style="text-align: left;"></div><div class="separator" style="clear: both; text-align: center;"></div><div class="MsoNormal" style="text-align: left;"><span style="font-family: "Times New Roman","serif"; font-size: 12pt; line-height: 115%;">Jaggery/ Brown Sugar- ½ Cup<o:p></o:p></span></div><br />
<div style="text-align: left;"></div><div class="separator" style="clear: both; text-align: center;"></div><div class="MsoNormal" style="text-align: left;"><span style="font-family: "Times New Roman","serif"; font-size: 12pt; line-height: 115%;">Fenugreek Seeds- ¼ tea Spoon<o:p></o:p></span></div><br />
<div style="text-align: left;"></div><div class="separator" style="clear: both; text-align: center;"></div><div class="MsoNormal" style="text-align: left;"><span style="font-family: "Times New Roman","serif"; font-size: 12pt; line-height: 115%;">Coriander Seeds – 1 Tea Spoon<o:p></o:p></span></div><br />
<div style="text-align: left;"></div><div class="separator" style="clear: both; text-align: center;"></div><div class="MsoNormal" style="text-align: left;"><span style="font-family: "Times New Roman","serif"; font-size: 12pt; line-height: 115%;">Red Chillies – 3 to 4 <o:p></o:p></span></div><br />
<div style="text-align: left;"></div><div class="separator" style="clear: both; text-align: center;"></div><div class="MsoNormal" style="text-align: left;"><span style="font-family: "Times New Roman","serif"; font-size: 12pt; line-height: 115%;">Green Chillies – One slit <o:p></o:p></span></div><br />
<div style="text-align: left;"></div><div class="separator" style="clear: both; text-align: center;"></div><div class="MsoNormal" style="text-align: left;"><span style="font-family: "Times New Roman","serif"; font-size: 12pt; line-height: 115%;">Mustard – ½ Tea Spoon<o:p></o:p></span></div><br />
<div style="text-align: left;"></div><div class="separator" style="clear: both; text-align: center;"></div><div class="MsoNormal" style="text-align: left;"><span style="font-family: "Times New Roman","serif"; font-size: 12pt; line-height: 115%;">Curry Leaves – 3 to 4<o:p></o:p></span></div><br />
<div style="text-align: left;"></div><div class="separator" style="clear: both; text-align: center;"></div><div class="MsoNormal" style="text-align: left;"><span style="font-family: "Times New Roman","serif"; font-size: 12pt; line-height: 115%;">Oil- 2 Table Spoon<o:p></o:p></span></div><br />
<div style="text-align: left;"></div><div class="separator" style="clear: both; text-align: left;"><br />
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</div><div class="MsoNormal"><span style="font-family: "Times New Roman","serif"; font-size: 12pt; line-height: 115%;">Method<o:p></o:p></span></div><br />
<div></div><div class="separator" style="clear: both; text-align: center;"></div><div class="MsoNormal" style="text-align: left;"><br />
</div><br />
<div style="text-align: left;"></div><div class="separator" style="clear: both; text-align: center;"></div><div class="MsoListParagraphCxSpFirst" style="text-align: left; text-indent: -0.25in;"><span style="font-family: "Times New Roman","serif"; font-size: 12pt; line-height: 115%;">1.<span style="font-family: "Times New Roman"; font-size-adjust: none; font-size: 7pt; font-stretch: normal; font-style: normal; font-variant: normal; font-weight: normal; line-height: normal;"> </span></span><span style="font-family: "Times New Roman","serif"; font-size: 12pt; line-height: 115%;">Sauthe Fengreek seeds , Sesame seeds,Coriander Seeds, Red Chillies and grind them along with Coconut to make a fine paste.<o:p></o:p></span></div><br />
<div style="text-align: left;"></div><div class="separator" style="clear: both; text-align: center;"></div><div class="MsoListParagraphCxSpMiddle" style="text-align: left; text-indent: -0.25in;"><span style="font-family: "Times New Roman","serif"; font-size: 12pt; line-height: 115%;">2.<span style="font-family: "Times New Roman"; font-size-adjust: none; font-size: 7pt; font-stretch: normal; font-style: normal; font-variant: normal; font-weight: normal; line-height: normal;"> </span></span><span style="font-family: "Times New Roman","serif"; font-size: 12pt; line-height: 115%;">In a pan heat some oil add Mustard seeds. When it starts flutter add Curry Leaves, Green Chillies and Hing.<o:p></o:p></span></div><br />
<div style="text-align: left;"></div><div class="separator" style="clear: both; text-align: center;"></div><div class="MsoListParagraphCxSpMiddle" style="text-align: left; text-indent: -0.25in;"><span style="font-family: "Times New Roman","serif"; font-size: 12pt; line-height: 115%;">3.<span style="font-family: "Times New Roman"; font-size-adjust: none; font-size: 7pt; font-stretch: normal; font-style: normal; font-variant: normal; font-weight: normal; line-height: normal;"> </span></span><span style="font-family: "Times New Roman","serif"; font-size: 12pt; line-height: 115%;">Add the Diced Pineapples and Jaggery and heat it for some time with little water <o:p></o:p></span></div><br />
<div style="text-align: left;"></div><div class="separator" style="clear: both; text-align: center;"></div><div class="MsoListParagraphCxSpMiddle" style="text-align: left; text-indent: -0.25in;"><span style="font-family: "Times New Roman","serif"; font-size: 12pt; line-height: 115%;">4.<span style="font-family: "Times New Roman"; font-size-adjust: none; font-size: 7pt; font-stretch: normal; font-style: normal; font-variant: normal; font-weight: normal; line-height: normal;"> </span></span><span style="font-family: "Times New Roman","serif"; font-size: 12pt; line-height: 115%;">Once it is little cooked add the Coconut Paste to it.<o:p></o:p></span></div><br />
<div style="text-align: left;"></div><div class="separator" style="clear: both; text-align: center;"></div><div class="MsoListParagraphCxSpMiddle" style="text-align: left; text-indent: -0.25in;"><span style="font-family: "Times New Roman","serif"; font-size: 12pt; line-height: 115%;">5.<span style="font-family: "Times New Roman"; font-size-adjust: none; font-size: 7pt; font-stretch: normal; font-style: normal; font-variant: normal; font-weight: normal; line-height: normal;"> </span></span><span style="font-family: "Times New Roman","serif"; font-size: 12pt; line-height: 115%;">Add Salt depending upon taste.<o:p></o:p></span></div><br />
<div style="text-align: left;"></div><div class="separator" style="clear: both; text-align: center;"></div><div class="MsoListParagraphCxSpMiddle" style="text-align: left; text-indent: -0.25in;"><span style="font-family: "Times New Roman","serif"; font-size: 12pt; line-height: 115%;">6.<span style="font-family: "Times New Roman"; font-size-adjust: none; font-size: 7pt; font-stretch: normal; font-style: normal; font-variant: normal; font-weight: normal; line-height: normal;"> </span></span><span style="font-family: "Times New Roman","serif"; font-size: 12pt; line-height: 115%;">Allow to heat it for some time .<o:p></o:p></span></div><br />
<div style="text-align: left;"></div><div class="separator" style="clear: both; text-align: center;"></div><div class="MsoListParagraphCxSpLast" style="text-align: left; text-indent: -0.25in;"><span style="font-family: "Times New Roman","serif"; font-size: 12pt; line-height: 115%;">7.<span style="font-family: "Times New Roman"; font-size-adjust: none; font-size: 7pt; font-stretch: normal; font-style: normal; font-variant: normal; font-weight: normal; line-height: normal;"> </span></span><span style="font-family: "Times New Roman","serif"; font-size: 12pt; line-height: 115%;">Ready to eat .<o:p></o:p></span></div><div class="MsoNormal"><br />
</div><div class="separator" style="clear: both; text-align: left;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiLfV2XDdfAmOgdC8blwgzU76OU-9EdjXyFL-waIe3jnYKsCLCK_fE16sIeDXYHRbqhivQOTP7ax9iCLJxwL9eAEsD1QZwmmhDGlpBRSxpsBqN3t-YsLCXE836b4zRFgh4wPINHO6ZizCzk/s1600-h/DSCN6239.JPG" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiLfV2XDdfAmOgdC8blwgzU76OU-9EdjXyFL-waIe3jnYKsCLCK_fE16sIeDXYHRbqhivQOTP7ax9iCLJxwL9eAEsD1QZwmmhDGlpBRSxpsBqN3t-YsLCXE836b4zRFgh4wPINHO6ZizCzk/s320/DSCN6239.JPG" /></a></div><div class="MsoNormal"><br />
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Unknownnoreply@blogger.com29tag:blogger.com,1999:blog-4824704435907332597.post-36088558059599452912010-02-03T18:57:00.000-06:002010-02-03T18:57:19.468-06:00Stuffed Bitter Gourd/ Stuffed Karela<meta content="text/html; charset=utf-8" http-equiv="Content-Type"></meta><meta content="Word.Document" name="ProgId"></meta><meta content="Microsoft Word 12" name="Generator"></meta><meta content="Microsoft Word 12" name="Originator"></meta><link href="file:///C:%5CUsers%5CSachin%5CAppData%5CLocal%5CTemp%5Cmsohtmlclip1%5C01%5Cclip_filelist.xml" rel="File-List"></link><link href="file:///C:%5CUsers%5CSachin%5CAppData%5CLocal%5CTemp%5Cmsohtmlclip1%5C01%5Cclip_themedata.thmx" rel="themeData"></link><link href="file:///C:%5CUsers%5CSachin%5CAppData%5CLocal%5CTemp%5Cmsohtmlclip1%5C01%5Cclip_colorschememapping.xml" rel="colorSchemeMapping"></link> <m:smallfrac m:val="off"> <m:dispdef> <m:lmargin m:val="0"> <m:rmargin m:val="0"> <m:defjc m:val="centerGroup"> <m:wrapindent m:val="1440"> <m:intlim m:val="subSup"> <m:narylim m:val="undOvr"> </m:narylim></m:intlim> </m:wrapindent><style>
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<div class="MsoNormal" style="text-align: justify;"><span style="font-family: "Times New Roman","serif"; font-size: 14pt; line-height: 115%;">Hi Friends I am back with another recipe. I guess many of us don’t want to draw close to this vegetable. But there is nothing wrong in giving a try. As they say “Life at best is bittersweet.” In the same way this recipe is a little bitter yet pleasing to the senses. <o:p></o:p></span></div><br />
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<div class="MsoNormal" style="text-align: justify;"><span style="font-family: "Times New Roman","serif"; font-size: 14pt; line-height: 115%;">By the way Bitter gourd has found to have great medicinal value especially for diabetes and it’s an effective blood purifier.<o:p></o:p></span></div><br />
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<div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjodMYXVQSV_NxxfYJrH7mSRKqa4ANDy6rZidig09pDusuURHFD2NsIhjixioNqrJJLhZSoFKO0yzfIU9wm6aqO5iIy9x9-hiUTSUOEwgy4D08Qm-MQNqkrQVzKVaueKtT-cKtkkLeFMmGn/s1600-h/DSCN6226.JPG" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="200" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjodMYXVQSV_NxxfYJrH7mSRKqa4ANDy6rZidig09pDusuURHFD2NsIhjixioNqrJJLhZSoFKO0yzfIU9wm6aqO5iIy9x9-hiUTSUOEwgy4D08Qm-MQNqkrQVzKVaueKtT-cKtkkLeFMmGn/s200/DSCN6226.JPG" width="151" /></a></div><div class="MsoNormal"><span style="font-family: "Times New Roman","serif"; font-size: 12pt; line-height: 115%;">Ingredients <o:p></o:p></span></div><div class="MsoNormal"><span style="font-family: "Times New Roman","serif"; font-size: 12pt; line-height: 115%;">Bitter Gourd -3 Medium Sized <o:p></o:p></span></div><div class="MsoNormal"><span style="font-family: "Times New Roman","serif"; font-size: 12pt; line-height: 115%;">Tomato -1 Big Finely Chopped<o:p></o:p></span></div><div class="MsoNormal"><span style="font-family: "Times New Roman","serif"; font-size: 12pt; line-height: 115%;">Onion – 1 Big Finely Chopped<o:p></o:p></span></div><div class="MsoNormal"><span style="font-family: "Times New Roman","serif"; font-size: 12pt; line-height: 115%;">Garlic Cloves - Two Finely Chopped<o:p></o:p></span></div><div class="MsoNormal"><span style="font-family: "Times New Roman","serif"; font-size: 12pt; line-height: 115%;">Cumin- ½ tea spoon<o:p></o:p></span></div><div class="MsoNormal"><span style="font-family: "Times New Roman","serif"; font-size: 12pt; line-height: 115%;">Coriander Powder – 1 Teaspoon<o:p></o:p></span></div><div class="MsoNormal"><span style="font-family: "Times New Roman","serif"; font-size: 12pt; line-height: 115%;">Red Chilli Powder – 1 Teaspoon <o:p></o:p></span></div><div class="MsoNormal"><span style="font-family: "Times New Roman","serif"; font-size: 12pt; line-height: 115%;">Kashmiri Red Chilli Powder – 1 Teaspoon <o:p></o:p></span></div><div class="MsoNormal"><span style="font-family: "Times New Roman","serif"; font-size: 12pt; line-height: 115%;">Sugar – 2 Tea Spoon ( Optional)<o:p></o:p></span></div><div class="MsoNormal"><span style="font-family: "Times New Roman","serif"; font-size: 12pt; line-height: 115%;">Turmeric – A pinch<o:p></o:p></span></div><div class="MsoNormal"><span style="font-family: "Times New Roman","serif"; font-size: 12pt; line-height: 115%;">Oil – 2 Tablespoon<o:p></o:p></span></div><div class="MsoNormal"><span style="font-family: "Times New Roman","serif"; font-size: 12pt; line-height: 115%;">Salt – According to taste</span></div><div class="MsoNormal"><span style="font-family: "Times New Roman","serif"; font-size: 12pt; line-height: 115%;"></span></div><div class="MsoNormal"><span style="font-family: "Times New Roman","serif"; font-size: 12pt; line-height: 115%;"></span></div><div class="MsoNormal"><meta content="text/html; charset=utf-8" http-equiv="Content-Type"></meta><meta content="Word.Document" name="ProgId"></meta><meta content="Microsoft Word 12" name="Generator"></meta><meta content="Microsoft Word 12" name="Originator"></meta><link href="file:///C:%5CUsers%5CSachin%5CAppData%5CLocal%5CTemp%5Cmsohtmlclip1%5C01%5Cclip_filelist.xml" rel="File-List"></link><link href="file:///C:%5CUsers%5CSachin%5CAppData%5CLocal%5CTemp%5Cmsohtmlclip1%5C01%5Cclip_themedata.thmx" rel="themeData"></link><link href="file:///C:%5CUsers%5CSachin%5CAppData%5CLocal%5CTemp%5Cmsohtmlclip1%5C01%5Cclip_colorschememapping.xml" rel="colorSchemeMapping"></link> <m:smallfrac m:val="off"> <m:dispdef> <m:lmargin m:val="0"> <m:rmargin m:val="0"> <m:defjc m:val="centerGroup"> <m:wrapindent m:val="1440"> <m:intlim m:val="subSup"> <m:narylim m:val="undOvr"> </m:narylim></m:intlim> </m:wrapindent><style>
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</style> </m:defjc></m:rmargin></m:lmargin></m:dispdef></m:smallfrac></div><div class="MsoNormal"><span style="font-size: 12pt; line-height: 115%;">Method<o:p></o:p></span></div><div style="margin-left: 0.5in; text-indent: -0.25in;">1.<span style="font-family: "Times New Roman"; font-size-adjust: none; font-size: 7pt; font-stretch: normal; font-style: normal; font-variant: normal; font-weight: normal; line-height: normal;"> </span>Slit the Karelas lengthwise and remove the seeds out of it.<o:p></o:p></div><div style="margin-left: 0.5in; text-indent: -0.25in;">2.<span style="font-family: "Times New Roman"; font-size-adjust: none; font-size: 7pt; font-stretch: normal; font-style: normal; font-variant: normal; font-weight: normal; line-height: normal;"> </span>Rub the skin and the inside of the Karela with salt. Set aside for an hour. Later drain out the salted water by squeezing it.</div><div style="margin-left: 0.5in; text-indent: -0.25in;"></div><div class="separator" style="clear: both; text-align: center;"></div><div class="separator" style="clear: both; text-align: center;"></div><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgvvw6U7nd0heIk3Gyj_gHDHV6p1NCqd0HeR5y0OwZH99cdNDdc36_KUJsQl4vNexJFT3xh3z7d84o5jnGmb9qJ6MUq3PDzizv3oNNxEx6RuJ9gJNZb0TygVom5cLteb6qdR8s3Xror08kP/s1600-h/DSCN6229.JPG" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="121" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgvvw6U7nd0heIk3Gyj_gHDHV6p1NCqd0HeR5y0OwZH99cdNDdc36_KUJsQl4vNexJFT3xh3z7d84o5jnGmb9qJ6MUq3PDzizv3oNNxEx6RuJ9gJNZb0TygVom5cLteb6qdR8s3Xror08kP/s200/DSCN6229.JPG" width="200" /></a></div><div style="margin-left: 0.5in; text-indent: -0.25in;"><o:p></o:p></div><br />
<br />
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<b>For Stuffing<o:p></o:p></b><br />
<br />
<div style="margin-left: 0.5in; text-indent: -0.25in;">1.<span style="font-family: "Times New Roman"; font-size-adjust: none; font-size: 7pt; font-stretch: normal; font-style: normal; font-variant: normal; font-weight: normal; line-height: normal;"> </span>Heat oil in a pan add cumin seeds when the oil gets hot and allow the cumin seeds to flutter.<o:p></o:p></div><div style="margin-left: 0.5in; text-indent: -0.25in;">2.<span style="font-family: "Times New Roman"; font-size-adjust: none; font-size: 7pt; font-stretch: normal; font-style: normal; font-variant: normal; font-weight: normal; line-height: normal;"> </span>Add finely chopped garlic and onion. <o:p></o:p></div><div style="margin-left: 0.5in; text-indent: -0.25in;">3.<span style="font-family: "Times New Roman"; font-size-adjust: none; font-size: 7pt; font-stretch: normal; font-style: normal; font-variant: normal; font-weight: normal; line-height: normal;"> </span>Add tomatoes when the Onion gets soft.<o:p></o:p></div><div style="margin-left: 0.5in; text-indent: -0.25in;">4.<span style="font-family: "Times New Roman"; font-size-adjust: none; font-size: 7pt; font-stretch: normal; font-style: normal; font-variant: normal; font-weight: normal; line-height: normal;"> </span>Add Turmeric, Coriander, Sugar and redchilly powder to the masala.<o:p></o:p></div><div style="margin-left: 0.5in; text-indent: -0.25in;">5.<span style="font-family: "Times New Roman"; font-size-adjust: none; font-size: 7pt; font-stretch: normal; font-style: normal; font-variant: normal; font-weight: normal; line-height: normal;"> </span>Add salt and keep it aside.</div><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjKjsKONc2Xxy_UrzAZCzOACoKYsa3x8se1ivgOC2jijJXpnIfTVbKBGpIgb-OWibTlIDD84ooLZceo_7rm2nSir1uv16IC2C8PpECUE9eGFKkgjfH_cqnZ9xRoe19K3m5BZ1HfqXKjnakf/s1600-h/DSCN6230.JPG" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="166" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjKjsKONc2Xxy_UrzAZCzOACoKYsa3x8se1ivgOC2jijJXpnIfTVbKBGpIgb-OWibTlIDD84ooLZceo_7rm2nSir1uv16IC2C8PpECUE9eGFKkgjfH_cqnZ9xRoe19K3m5BZ1HfqXKjnakf/s200/DSCN6230.JPG" width="200" /></a></div><div style="margin-left: 0.5in; text-indent: -0.25in;"><br />
</div><div style="margin-left: 0.5in; text-indent: -0.25in;"><o:p></o:p></div><div style="margin-left: 0.5in; text-indent: -0.25in;">6.<span style="font-family: "Times New Roman"; font-size-adjust: none; font-size: 7pt; font-stretch: normal; font-style: normal; font-variant: normal; font-weight: normal; line-height: normal;"> </span>Fill the stuffing inside karela.<o:p></o:p></div><div style="margin-left: 0.5in; text-indent: -0.25in;">7.<span style="font-family: "Times New Roman"; font-size-adjust: none; font-size: 7pt; font-stretch: normal; font-style: normal; font-variant: normal; font-weight: normal; line-height: normal;"> </span>Heat the pan and put some oil and put the stuffed karelas on the pan.</div><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEg9I8p_sUPhENZ9-a3tJ9X85jesMqJ3UQfn2NaAN-h1faQh9vySmZYcbUPw3V3kNvn8g5Dzie9x7oKrfWbHBkdy9uXqQ6NWjKoIcZIL7TVoj1dz4n4-ztIHqwBZ71LtHdxvFVgw4W5FWcg9/s1600-h/DSCN6235.JPG" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEg9I8p_sUPhENZ9-a3tJ9X85jesMqJ3UQfn2NaAN-h1faQh9vySmZYcbUPw3V3kNvn8g5Dzie9x7oKrfWbHBkdy9uXqQ6NWjKoIcZIL7TVoj1dz4n4-ztIHqwBZ71LtHdxvFVgw4W5FWcg9/s320/DSCN6235.JPG" /></a></div><div style="margin-left: 0.5in; text-indent: -0.25in;"><br />
</div><div style="margin-left: 0.5in; text-indent: -0.25in;"><o:p></o:p></div><div style="margin-left: 0.5in; text-indent: -0.25in;">8.<span style="font-family: "Times New Roman"; font-size-adjust: none; font-size: 7pt; font-stretch: normal; font-style: normal; font-variant: normal; font-weight: normal; line-height: normal;"> </span>Roast them for some time and add water to it.<o:p></o:p></div><div style="margin-left: 0.5in; text-indent: -0.25in;">9.<span style="font-family: "Times New Roman"; font-size-adjust: none; font-size: 7pt; font-stretch: normal; font-style: normal; font-variant: normal; font-weight: normal; line-height: normal;"> </span>Close the lid and allow them cook for some time till the water gets dried. Cook karela on both the sides.<o:p></o:p></div> <span style="font-family: "Calibri","sans-serif"; font-size: 11pt; line-height: 115%;">10. Stuffed Karela is ready to eat</span><br />
<br />
Unknownnoreply@blogger.com17tag:blogger.com,1999:blog-4824704435907332597.post-49283683598390257162010-01-29T15:28:00.002-06:002010-02-02T12:22:35.754-06:00Potato Eggplant Curry/ Aloo Baigan Sabzi( Dry)<div class="separator" style="clear: both; text-align: center;"></div><div class="separator" style="clear: both; text-align: center;"></div><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhoAnM-Q2HhG_0Q8EyuwkNatB21bQN1ui8vJs4k1mA4Y8qzUzoFsA-M9-04cdzjy4yS4nHfaENjsNgAFQPZEaRjKEn8r4ig0Gb-b4xm4B7P2EZlRjFvo2cyDdvHMAjzs5SmshJ3OybQkEgb/s1600-h/DSCN6220.JPG" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="193" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhoAnM-Q2HhG_0Q8EyuwkNatB21bQN1ui8vJs4k1mA4Y8qzUzoFsA-M9-04cdzjy4yS4nHfaENjsNgAFQPZEaRjKEn8r4ig0Gb-b4xm4B7P2EZlRjFvo2cyDdvHMAjzs5SmshJ3OybQkEgb/s200/DSCN6220.JPG" width="200" /></a> </div><div class="separator" style="clear: both; text-align: center;"><meta content="text/html; charset=utf-8" http-equiv="Content-Type"></meta><meta content="Word.Document" name="ProgId"></meta><meta content="Microsoft Word 12" name="Generator"></meta><meta content="Microsoft Word 12" name="Originator"></meta><link href="file:///C:%5CUsers%5CSachin%5CAppData%5CLocal%5CTemp%5Cmsohtmlclip1%5C01%5Cclip_filelist.xml" rel="File-List"></link><link href="file:///C:%5CUsers%5CSachin%5CAppData%5CLocal%5CTemp%5Cmsohtmlclip1%5C01%5Cclip_themedata.thmx" rel="themeData"></link><link href="file:///C:%5CUsers%5CSachin%5CAppData%5CLocal%5CTemp%5Cmsohtmlclip1%5C01%5Cclip_colorschememapping.xml" rel="colorSchemeMapping"></link> <m:smallfrac m:val="off"> <m:dispdef> <m:lmargin m:val="0"> <m:rmargin m:val="0"> <m:defjc m:val="centerGroup"> <m:wrapindent m:val="1440"> <m:intlim m:val="subSup"> <m:narylim m:val="undOvr"> </m:narylim></m:intlim> </m:wrapindent><style>
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</style> </m:defjc></m:rmargin></m:lmargin></m:dispdef></m:smallfrac></div><div class="MsoNormal"><b><u><span style="font-size: 16pt; line-height: 115%;">Potato Eggplant Curry/ Aloo Baigan Sabzi( Dry)<o:p></o:p></span></u></b></div><div class="MsoNormal" style="text-align: justify; text-indent: 0.5in;"><span style="font-size: 16pt; line-height: 115%;">When we talk about potatoe recipes then I guess my blog would run out of space. Its verstility makes it a king of vejetables in the culinary World. This king goes well with any other vejetable and makes it an extraordianry dish. <o:p></o:p></span></div><div class="MsoNormal" style="text-align: justify; text-indent: 0.5in;"><span style="font-size: 16pt; line-height: 115%;"> Egg plant makes this dish colourful and tasty.</span> <span style="font-size: 16pt; line-height: 115%;">Do you know that eggplant</span> <span style="font-size: 16pt; line-height: 115%;">received its name because the vegetable resembled goose eggs and I also had read a funny thing about Eggplant that Europeans in the 16<sup>th</sup> century believed that eggplants caused insanity and it called it as Mad Apple. Funny right . Ok friends I will not bug with all this and share this quick recipe . Enjoy</span>. </div><br />
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</div><div class="MsoNormal"><b><span style="font-size: 12pt; line-height: 115%;">Ingredients<o:p></o:p></span></b></div><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhyDRMQiFJpvosQMYPW4-k-xY_fw5bcM9QRpkzcNZsvZRL-EER1wNCbDDxrHgsdbfNvkuCaOhgR1yA0ZvKxTh1qf5wffNvLunv_WPyUIXKhZuRUuYnuxdehGeFD1fpQcln0oMKq6S_t6rzk/s1600-h/images.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhyDRMQiFJpvosQMYPW4-k-xY_fw5bcM9QRpkzcNZsvZRL-EER1wNCbDDxrHgsdbfNvkuCaOhgR1yA0ZvKxTh1qf5wffNvLunv_WPyUIXKhZuRUuYnuxdehGeFD1fpQcln0oMKq6S_t6rzk/s320/images.jpg" /></a></div><div class="MsoListParagraphCxSpFirst" style="text-indent: -0.25in;"><span style="font-size: 12pt; line-height: 115%;">1.<span style="font-family: "Times New Roman"; font-size-adjust: none; font-size: 7pt; font-stretch: normal; font-style: normal; font-variant: normal; font-weight: normal; line-height: normal;"> </span></span><span style="font-size: 12pt; line-height: 115%;">Egg Plant Long -2 Medium sized cut into long pieces( Refer Images)<o:p></o:p></span></div><div class="MsoListParagraphCxSpMiddle" style="text-indent: -0.25in;"><span style="font-size: 12pt; line-height: 115%;">2.<span style="font-family: "Times New Roman"; font-size-adjust: none; font-size: 7pt; font-stretch: normal; font-style: normal; font-variant: normal; font-weight: normal; line-height: normal;"> </span></span><span style="font-size: 12pt; line-height: 115%;">Potato 1 -with skin cut into long pieces ( Refer Images)<o:p></o:p></span></div><div class="MsoListParagraphCxSpMiddle" style="text-indent: -0.25in;"><span style="font-size: 12pt; line-height: 115%;">3.<span style="font-family: "Times New Roman"; font-size-adjust: none; font-size: 7pt; font-stretch: normal; font-style: normal; font-variant: normal; font-weight: normal; line-height: normal;"> </span></span><span style="font-size: 12pt; line-height: 115%;">Onion – 1 medium size ,sliced<o:p></o:p></span></div><div class="MsoListParagraphCxSpMiddle" style="text-indent: -0.25in;"><span style="font-size: 12pt; line-height: 115%;">4.<span style="font-family: "Times New Roman"; font-size-adjust: none; font-size: 7pt; font-stretch: normal; font-style: normal; font-variant: normal; font-weight: normal; line-height: normal;"> </span></span><span style="font-size: 12pt; line-height: 115%;">Tomato -1 medium size chopped <o:p></o:p></span></div><div class="MsoListParagraphCxSpMiddle" style="text-indent: -0.25in;"><span style="font-size: 12pt; line-height: 115%;">5.<span style="font-family: "Times New Roman"; font-size-adjust: none; font-size: 7pt; font-stretch: normal; font-style: normal; font-variant: normal; font-weight: normal; line-height: normal;"> </span></span><span style="font-size: 12pt; line-height: 115%;">Jeera - ½ teaspoon <o:p></o:p></span></div><div class="MsoListParagraphCxSpMiddle" style="text-indent: -0.25in;"><span style="font-size: 12pt; line-height: 115%;">6.<span style="font-family: "Times New Roman"; font-size-adjust: none; font-size: 7pt; font-stretch: normal; font-style: normal; font-variant: normal; font-weight: normal; line-height: normal;"> </span></span><span style="font-size: 12pt; line-height: 115%;">Coriander and Jeera Powder -2 teaspoon <o:p></o:p></span></div><div class="MsoListParagraphCxSpMiddle" style="text-indent: -0.25in;"><span style="font-size: 12pt; line-height: 115%;">7.<span style="font-family: "Times New Roman"; font-size-adjust: none; font-size: 7pt; font-stretch: normal; font-style: normal; font-variant: normal; font-weight: normal; line-height: normal;"> </span></span><span style="font-size: 12pt; line-height: 115%;">Red Chilli Powder - 1 teaspoon or according to taste<o:p></o:p></span></div><div class="MsoListParagraphCxSpMiddle" style="text-indent: -0.25in;"><span style="font-size: 12pt; line-height: 115%;">8.<span style="font-family: "Times New Roman"; font-size-adjust: none; font-size: 7pt; font-stretch: normal; font-style: normal; font-variant: normal; font-weight: normal; line-height: normal;"> </span></span><span style="font-size: 12pt; line-height: 115%;">Oil -2 table spoons of oil<o:p></o:p></span></div><div class="MsoListParagraphCxSpMiddle" style="text-indent: -0.25in;"><span style="font-size: 12pt; line-height: 115%;">9.<span style="font-family: "Times New Roman"; font-size-adjust: none; font-size: 7pt; font-stretch: normal; font-style: normal; font-variant: normal; font-weight: normal; line-height: normal;"> </span></span><span style="font-size: 12pt; line-height: 115%;">Turmeric Powder – A pinch <o:p></o:p></span></div><div class="MsoListParagraphCxSpMiddle" style="text-indent: -0.25in;"><span style="font-size: 12pt; line-height: 115%;">10.<span style="font-family: "Times New Roman"; font-size-adjust: none; font-size: 7pt; font-stretch: normal; font-style: normal; font-variant: normal; font-weight: normal; line-height: normal;"> </span></span><span style="font-size: 12pt; line-height: 115%;">Salt according to taste<o:p></o:p></span></div><div class="MsoListParagraphCxSpLast" style="text-indent: -0.25in;"><span style="font-size: 12pt; line-height: 115%;">11.<span style="font-family: "Times New Roman"; font-size-adjust: none; font-size: 7pt; font-stretch: normal; font-style: normal; font-variant: normal; font-weight: normal; line-height: normal;"> </span></span><span style="font-size: 12pt; line-height: 115%;">Coriander Leaves for Garnishing<o:p></o:p></span></div><div class="MsoNormal"><br />
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</style> </m:defjc></m:rmargin></m:lmargin></m:dispdef></m:smallfrac></div><div class="MsoNormal" style="margin-left: 0.25in;"><b><span style="font-size: 12pt; line-height: 115%;">Procedure<o:p></o:p></span></b></div><div class="MsoListParagraphCxSpFirst" style="text-indent: -0.25in;"><span style="font-size: 12pt; line-height: 115%;">1.<span style="font-family: "Times New Roman"; font-size-adjust: none; font-size: 7pt; font-stretch: normal; font-style: normal; font-variant: normal; font-weight: normal; line-height: normal;"> </span></span><span style="font-size: 12pt; line-height: 115%;">Heat Oil in a big pan add Cumin seeds when the oil gets heated.<o:p></o:p></span></div><div class="MsoListParagraphCxSpMiddle" style="text-indent: -0.25in;"><span style="font-size: 12pt; line-height: 115%;">2.<span style="font-family: "Times New Roman"; font-size-adjust: none; font-size: 7pt; font-stretch: normal; font-style: normal; font-variant: normal; font-weight: normal; line-height: normal;"> </span></span><span style="font-size: 12pt; line-height: 115%;">Add Turmeric Powder and Onion when the cumin starts fluttering.<o:p></o:p></span></div><div class="MsoListParagraphCxSpMiddle" style="text-indent: -0.25in;"><span style="font-size: 12pt; line-height: 115%;">3.<span style="font-family: "Times New Roman"; font-size-adjust: none; font-size: 7pt; font-stretch: normal; font-style: normal; font-variant: normal; font-weight: normal; line-height: normal;"> </span></span><span style="font-size: 12pt; line-height: 115%;">Fry the onion until they turn golden .<o:p></o:p></span></div><div class="MsoListParagraphCxSpMiddle" style="text-indent: -0.25in;"><span style="font-size: 12pt; line-height: 115%;">4.<span style="font-family: "Times New Roman"; font-size-adjust: none; font-size: 7pt; font-stretch: normal; font-style: normal; font-variant: normal; font-weight: normal; line-height: normal;"> </span></span><span style="font-size: 12pt; line-height: 115%;">Add the chopped tomatoes and heat till they become soft .<o:p></o:p></span></div><div class="MsoListParagraphCxSpMiddle" style="text-indent: -0.25in;"><span style="font-size: 12pt; line-height: 115%;">5.<span style="font-family: "Times New Roman"; font-size-adjust: none; font-size: 7pt; font-stretch: normal; font-style: normal; font-variant: normal; font-weight: normal; line-height: normal;"> </span></span><span style="font-size: 12pt; line-height: 115%;">Add diced Pototoes until they become crispy.<o:p></o:p></span></div><div class="MsoListParagraphCxSpMiddle" style="text-indent: -0.25in;"><span style="font-size: 12pt; line-height: 115%;">6.<span style="font-family: "Times New Roman"; font-size-adjust: none; font-size: 7pt; font-stretch: normal; font-style: normal; font-variant: normal; font-weight: normal; line-height: normal;"> </span></span><span style="font-size: 12pt; line-height: 115%;">Add little redchilli , Coriander, jeera poweder and salt to the potatoes and mix it well. <o:p></o:p></span></div><div class="MsoListParagraphCxSpMiddle" style="text-indent: -0.25in;"><span style="font-size: 12pt; line-height: 115%;">7.<span style="font-family: "Times New Roman"; font-size-adjust: none; font-size: 7pt; font-stretch: normal; font-style: normal; font-variant: normal; font-weight: normal; line-height: normal;"> </span></span><span style="font-size: 12pt; line-height: 115%;">Heat the potatoes for 5 to ten minutes till it properly blends with the spices.<o:p></o:p></span></div><div class="MsoListParagraphCxSpMiddle" style="text-indent: -0.25in;"><span style="font-size: 12pt; line-height: 115%;">8.<span style="font-family: "Times New Roman"; font-size-adjust: none; font-size: 7pt; font-stretch: normal; font-style: normal; font-variant: normal; font-weight: normal; line-height: normal;"> </span></span><span style="font-size: 12pt; line-height: 115%;">Add the diced egg plant the potatoes . <o:p></o:p></span></div><div class="MsoListParagraphCxSpMiddle" style="text-indent: -0.25in;"><span style="font-size: 12pt; line-height: 115%;">9.<span style="font-family: "Times New Roman"; font-size-adjust: none; font-size: 7pt; font-stretch: normal; font-style: normal; font-variant: normal; font-weight: normal; line-height: normal;"> </span></span><span style="font-size: 12pt; line-height: 115%;">Add all the remaining masala to the potatoes and egg plannt and toss it properly.<o:p></o:p></span></div><div class="MsoListParagraphCxSpMiddle" style="text-indent: -0.25in;"><span style="font-size: 12pt; line-height: 115%;">10.<span style="font-family: "Times New Roman"; font-size-adjust: none; font-size: 7pt; font-stretch: normal; font-style: normal; font-variant: normal; font-weight: normal; line-height: normal;"> </span></span><span style="font-size: 12pt; line-height: 115%;">Add very little water so that the Egg plants get cooked <o:p></o:p></span></div><div class="MsoListParagraphCxSpMiddle" style="text-indent: -0.25in;"><span style="font-size: 12pt; line-height: 115%;">11.<span style="font-family: "Times New Roman"; font-size-adjust: none; font-size: 7pt; font-stretch: normal; font-style: normal; font-variant: normal; font-weight: normal; line-height: normal;"> </span></span><span style="font-size: 12pt; line-height: 115%;">Heat the curry till the egg plant gets cooked properly .<o:p></o:p></span></div><div class="MsoListParagraphCxSpMiddle" style="text-indent: -0.25in;"><span style="font-size: 12pt; line-height: 115%;">12.<span style="font-family: "Times New Roman"; font-size-adjust: none; font-size: 7pt; font-stretch: normal; font-style: normal; font-variant: normal; font-weight: normal; line-height: normal;"> </span></span><span style="font-size: 12pt; line-height: 115%;">Garninsh it with Coriander Leaves.<o:p></o:p></span></div><div class="MsoListParagraphCxSpLast" style="text-indent: -0.25in;"><span style="font-size: 12pt; line-height: 115%;">13.<span style="font-family: "Times New Roman"; font-size-adjust: none; font-size: 7pt; font-stretch: normal; font-style: normal; font-variant: normal; font-weight: normal; line-height: normal;"> </span></span><span style="font-size: 12pt; line-height: 115%;">Can be served with Chapatis or as an starter.</span></div><div class="MsoListParagraphCxSpLast" style="text-indent: -0.25in;"><span style="font-size: 12pt; line-height: 115%;"></span></div><div class="MsoListParagraphCxSpLast" style="text-indent: -0.25in;"><span style="font-size: 12pt; line-height: 115%;"></span></div><div class="MsoListParagraphCxSpLast" style="text-indent: -0.25in;"><span style="font-size: 12pt; line-height: 115%;"></span></div><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEi8WI4XRGQL9h5ONqPLTDbxGM6XE2irQV36of-2gemGIrMpuzk7GjSJaYq5PQsbhUrdTcWb9FcadT2TUk1F0-X7ba-IuDGBO5CHsnj8xVHjmlwwP3M_N3PdQ2hxCIKbRtKO_2NY3Uv_YBM4/s1600-h/DSCN6213.JPG" imageanchor="1" style="clear: left; float: left; margin-bottom: 1em; margin-right: 1em;"><img border="0" height="177" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEi8WI4XRGQL9h5ONqPLTDbxGM6XE2irQV36of-2gemGIrMpuzk7GjSJaYq5PQsbhUrdTcWb9FcadT2TUk1F0-X7ba-IuDGBO5CHsnj8xVHjmlwwP3M_N3PdQ2hxCIKbRtKO_2NY3Uv_YBM4/s200/DSCN6213.JPG" width="200" /></a></div><div class="MsoListParagraphCxSpLast" style="text-indent: -0.25in;"><span style="font-size: 12pt; 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</style> </m:defjc></m:rmargin></m:lmargin></m:dispdef></m:smallfrac></a></div><div class="MsoNormal"><span style="font-size: 12pt; line-height: 115%;"><o:p></o:p></span></div><ul><li><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiL5MZ5LRWO9JCN394uoXYpf67Dcmv3H9M_xAsjpDa_I55F20KTa2eziir1ljhQx7nwMJ8l8AlLKouRDoRxHneA8ARR2hBTHVNTa9eEG8GAEgrwbTl5NELfWFaPf-uKw_5ALwTL-kcOR_q2/s1600-h/DSCN6217.JPG" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"></a><br />
<div class="MsoListParagraphCxSpLast" style="text-indent: -0.25in;"></div><div class="MsoNormal"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiL5MZ5LRWO9JCN394uoXYpf67Dcmv3H9M_xAsjpDa_I55F20KTa2eziir1ljhQx7nwMJ8l8AlLKouRDoRxHneA8ARR2hBTHVNTa9eEG8GAEgrwbTl5NELfWFaPf-uKw_5ALwTL-kcOR_q2/s1600-h/DSCN6217.JPG" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><b><span style="font-size: 12pt; line-height: 115%;">Note</span></b><span style="font-size: 12pt; line-height: 115%;"><o:p></o:p></span></a></div><div class="MsoListParagraphCxSpFirst" style="text-indent: -0.25in;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiL5MZ5LRWO9JCN394uoXYpf67Dcmv3H9M_xAsjpDa_I55F20KTa2eziir1ljhQx7nwMJ8l8AlLKouRDoRxHneA8ARR2hBTHVNTa9eEG8GAEgrwbTl5NELfWFaPf-uKw_5ALwTL-kcOR_q2/s1600-h/DSCN6217.JPG" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><span style="font-family: Symbol; font-size: 12pt; line-height: 115%;">·<span style="font-family: "Times New Roman"; font-size-adjust: none; font-size: 7pt; font-stretch: normal; font-style: normal; font-variant: normal; font-weight: normal; line-height: normal;"> </span></span><span style="font-size: 12pt; line-height: 115%;">Big pan is preferred so that you can properly toss the curry.<o:p></o:p></span></a></div><div class="MsoListParagraphCxSpMiddle" style="text-indent: -0.25in;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiL5MZ5LRWO9JCN394uoXYpf67Dcmv3H9M_xAsjpDa_I55F20KTa2eziir1ljhQx7nwMJ8l8AlLKouRDoRxHneA8ARR2hBTHVNTa9eEG8GAEgrwbTl5NELfWFaPf-uKw_5ALwTL-kcOR_q2/s1600-h/DSCN6217.JPG" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><span style="font-family: Symbol; font-size: 12pt; line-height: 115%;">·<span style="font-family: "Times New Roman"; font-size-adjust: none; font-size: 7pt; font-stretch: normal; font-style: normal; font-variant: normal; font-weight: normal; line-height: normal;"> </span></span><span style="font-size: 12pt; line-height: 115%;">Don’t overcook the Egg plant<o:p></o:p></span></a></div><div class="MsoListParagraphCxSpMiddle" style="text-indent: -0.25in;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiL5MZ5LRWO9JCN394uoXYpf67Dcmv3H9M_xAsjpDa_I55F20KTa2eziir1ljhQx7nwMJ8l8AlLKouRDoRxHneA8ARR2hBTHVNTa9eEG8GAEgrwbTl5NELfWFaPf-uKw_5ALwTL-kcOR_q2/s1600-h/DSCN6217.JPG" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><span style="font-family: Symbol; font-size: 12pt; line-height: 115%;">·<span style="font-family: "Times New Roman"; font-size-adjust: none; font-size: 7pt; font-stretch: normal; font-style: normal; font-variant: normal; font-weight: normal; line-height: normal;"> </span></span><span style="font-size: 12pt; line-height: 115%;">Put the gas /stove on medium High / High flame so that you can get that cruchy feeling <o:p></o:p></span></a></div><div class="MsoListParagraphCxSpLast" style="text-indent: -0.25in;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiL5MZ5LRWO9JCN394uoXYpf67Dcmv3H9M_xAsjpDa_I55F20KTa2eziir1ljhQx7nwMJ8l8AlLKouRDoRxHneA8ARR2hBTHVNTa9eEG8GAEgrwbTl5NELfWFaPf-uKw_5ALwTL-kcOR_q2/s1600-h/DSCN6217.JPG" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><span style="font-family: Symbol; font-size: 12pt; line-height: 115%;">·<span style="font-family: "Times New Roman"; font-size-adjust: none; font-size: 7pt; font-stretch: normal; font-style: normal; font-variant: normal; font-weight: normal; line-height: normal;"> </span></span><span style="font-size: 12pt; line-height: 115%;">The eggplant’s skin should be washed thoroughly before preparing and the flesh can be rinsed in salted water to remove acidity.<o:p></o:p></span></a></div><div class="MsoNormal"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiL5MZ5LRWO9JCN394uoXYpf67Dcmv3H9M_xAsjpDa_I55F20KTa2eziir1ljhQx7nwMJ8l8AlLKouRDoRxHneA8ARR2hBTHVNTa9eEG8GAEgrwbTl5NELfWFaPf-uKw_5ALwTL-kcOR_q2/s1600-h/DSCN6217.JPG" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><br />
</a></div><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiL5MZ5LRWO9JCN394uoXYpf67Dcmv3H9M_xAsjpDa_I55F20KTa2eziir1ljhQx7nwMJ8l8AlLKouRDoRxHneA8ARR2hBTHVNTa9eEG8GAEgrwbTl5NELfWFaPf-uKw_5ALwTL-kcOR_q2/s1600-h/DSCN6217.JPG" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><br />
</a><br />
<div class="MsoNormal"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiL5MZ5LRWO9JCN394uoXYpf67Dcmv3H9M_xAsjpDa_I55F20KTa2eziir1ljhQx7nwMJ8l8AlLKouRDoRxHneA8ARR2hBTHVNTa9eEG8GAEgrwbTl5NELfWFaPf-uKw_5ALwTL-kcOR_q2/s1600-h/DSCN6217.JPG" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><br />
</a></div></li>
</ul><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiL5MZ5LRWO9JCN394uoXYpf67Dcmv3H9M_xAsjpDa_I55F20KTa2eziir1ljhQx7nwMJ8l8AlLKouRDoRxHneA8ARR2hBTHVNTa9eEG8GAEgrwbTl5NELfWFaPf-uKw_5ALwTL-kcOR_q2/s1600-h/DSCN6217.JPG" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"> <img border="0" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiL5MZ5LRWO9JCN394uoXYpf67Dcmv3H9M_xAsjpDa_I55F20KTa2eziir1ljhQx7nwMJ8l8AlLKouRDoRxHneA8ARR2hBTHVNTa9eEG8GAEgrwbTl5NELfWFaPf-uKw_5ALwTL-kcOR_q2/s320/DSCN6217.JPG" /></a></div>Unknownnoreply@blogger.com15tag:blogger.com,1999:blog-4824704435907332597.post-74658960523419217852010-01-26T22:02:00.001-06:002010-02-02T14:43:51.588-06:00Banana Cake<div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgqcmNtKfM_D-OP4057ZkoqiopH5rnbCw3W_irhJ5tT3ZXGvJ9jJirdeaFp3HU0sUHZaabXedQ02eh5dvwlWMG68iHfB_B6tvnTfv1oUavsfm9_O7FkJmA5JnWYyzbxfDThf6wHvjqaUgXJ/s1600-h/DSCN6041.JPG" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgqcmNtKfM_D-OP4057ZkoqiopH5rnbCw3W_irhJ5tT3ZXGvJ9jJirdeaFp3HU0sUHZaabXedQ02eh5dvwlWMG68iHfB_B6tvnTfv1oUavsfm9_O7FkJmA5JnWYyzbxfDThf6wHvjqaUgXJ/s320/DSCN6041.JPG" /></a><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgE1BiE6XpQeNFLEgguYyq2Hw5I769hkGoAQz2t4_vyxYdaentXw7jCdtIExJYlWh2B-45uPIgDG6sHyYC2Da7iFwoy-NfvLoli2dsgXi4bkIw7iBk3gjXDVUHVzQR2TtPGZO611nOWeEP7/s1600-h/DSCN6044.JPG" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgE1BiE6XpQeNFLEgguYyq2Hw5I769hkGoAQz2t4_vyxYdaentXw7jCdtIExJYlWh2B-45uPIgDG6sHyYC2Da7iFwoy-NfvLoli2dsgXi4bkIw7iBk3gjXDVUHVzQR2TtPGZO611nOWeEP7/s320/DSCN6044.JPG" /></a><br />
</div><br />
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<div class="MsoNormal" style="line-height: normal; text-align: justify; text-indent: 0.5in;"><span style="font-family: "Times New Roman","serif"; font-size: 14pt;">Today I am sharing with my bloggers an easy and yummy cake. You must be wondering cake and simple no way. Its Banana Cake ,not only simple but tastes wonderful. I always had a preconception about cakes that it’s a toughest thing and never ever gave a try until I had one in my friends place very recently. With this recipe we can make proper use of the riped bananas. Friends check this out.<o:p></o:p></span><br />
</div><div class="MsoNormal" style="line-height: normal; text-align: justify;"><br />
</div><div class="MsoNormal" style="line-height: normal;"><br />
</div><div class="MsoNormal" style="line-height: normal;"><b><span style="font-family: "Times New Roman","serif"; font-size: 16pt;">Banana Cake<o:p></o:p></span></b><br />
</div><ul type="disc"><li class="MsoNormal" style="line-height: normal;"><span style="font-family: "Times New Roman","serif"; font-size: 12pt;">2 cups all-purpose flour<o:p></o:p></span></li>
<li class="MsoNormal" style="line-height: normal;"><span style="font-family: "Times New Roman","serif"; font-size: 12pt;">1 cup granulated sugar<o:p></o:p></span></li>
<li class="MsoNormal" style="line-height: normal;"><span style="font-family: "Times New Roman","serif"; font-size: 12pt;"> 1 stick unsalted butter<o:p></o:p></span></li>
<li class="MsoNormal" style="line-height: normal;"><span style="font-family: "Times New Roman","serif"; font-size: 12pt;">2 large eggs<o:p></o:p></span></li>
<li class="MsoNormal" style="line-height: normal;"><span style="font-family: "Times New Roman","serif"; font-size: 12pt;">3 ripe bananas<o:p></o:p></span></li>
<li class="MsoNormal" style="line-height: normal;"><span style="font-family: "Times New Roman","serif"; font-size: 12pt;">1 tablespoon milk<o:p></o:p></span></li>
<li class="MsoNormal" style="line-height: normal;"><span style="font-family: "Times New Roman","serif"; font-size: 12pt;">1 teaspoon baking powder<o:p></o:p></span></li>
<li class="MsoNormal" style="line-height: normal;"><span style="font-family: "Times New Roman","serif"; font-size: 12pt;">1/2 teaspoon baking soda<o:p></o:p></span></li>
<li class="MsoNormal" style="line-height: normal;"><span style="font-family: "Times New Roman","serif"; font-size: 12pt;">1 teaspoon salt<o:p></o:p></span></li>
<li class="MsoNormal" style="line-height: normal;"><span style="font-family: "Times New Roman","serif"; font-size: 12pt;">1 tablespoon Walnut, <o:p></o:p></span></li>
<li class="MsoNormal" style="line-height: normal;"><span style="font-family: "Times New Roman","serif"; font-size: 12pt;">1 tabelspon Cashew ( Roasted and cut into small pieces)<o:p></o:p></span></li>
<li class="MsoNormal" style="line-height: normal;"><span style="font-family: "Times New Roman","serif"; font-size: 12pt;">1 tablespoon Raisins<o:p></o:p></span></li>
<li class="MsoNormal" style="line-height: normal;"><span style="font-family: "Times New Roman","serif"; font-size: 12pt;">2 drops of Banana Essence<o:p></o:p></span></li>
</ul><div class="MsoNormal" style="line-height: normal;"><b><span style="font-family: "Times New Roman","serif"; font-size: 18pt;">Directions</span></b><span style="font-family: "Times New Roman","serif"; font-size: 12pt;"><o:p></o:p></span><br />
</div><div class="MsoNormal" style="line-height: normal;"><span style="font-family: "Times New Roman","serif"; font-size: 12pt;">.<o:p></o:p></span><br />
</div><div class="MsoNormal" style="line-height: normal;"><span style="font-family: "Times New Roman","serif"; font-size: 12pt;">Beat the sugar and butter in a mixing bowl until light and fluffy. Add the eggs one at a time, beating well after each addition.<o:p></o:p></span><br />
</div><div class="MsoNormal" style="line-height: normal;"><span style="font-family: "Times New Roman","serif"; font-size: 12pt;">In a small bowl, mash the fully riped bananas with milk and mix it with the creamed mixture of eggs, sugar and butter until properly combined. Bananas has to be properly mashed. You can beat it by hand or use an blender.<o:p></o:p></span><br />
</div><div class="MsoNormal" style="line-height: normal;"><span style="font-family: "Times New Roman","serif"; font-size: 12pt;"> In another bowl, mix together the flour, baking powder, baking soda and salt.<o:p></o:p></span><br />
</div><div class="MsoNormal" style="line-height: normal;"><span style="font-family: "Times New Roman","serif"; font-size: 12pt;">Add all the ingredients together , mix until flour disappears.<o:p></o:p></span><br />
</div><div class="MsoNormal" style="line-height: normal;"><span style="font-family: "Times New Roman","serif"; font-size: 12pt;">Add the nuts to the mixture mix well.<o:p></o:p></span><br />
</div><div class="MsoNormal" style="line-height: normal;"><span style="font-family: "Times New Roman","serif"; font-size: 12pt;">Preheat the oven to 325 degrees F. <o:p></o:p></span><br />
</div><div class="MsoNormal" style="line-height: normal;"><span style="font-family: "Times New Roman","serif"; font-size: 12pt;">Butter the cake container<o:p></o:p></span><br />
</div><div class="MsoNormal" style="line-height: normal;"><span style="font-family: "Times New Roman","serif"; font-size: 12pt;">Pour batter into prepared pan and bake for an hour <o:p></o:p></span><br />
</div><div class="MsoNormal" style="line-height: normal;"><span style="font-family: "Times New Roman","serif"; font-size: 12pt;"> Insert a knife and check if center comes out clean.<o:p></o:p></span><br />
</div><div class="MsoNormal" style="line-height: normal;"><span style="font-family: "Times New Roman","serif"; font-size: 12pt;"> Set aside to cool for a few minutes.<o:p></o:p></span><br />
</div><div class="MsoNormal" style="line-height: normal;"><span style="font-family: "Times New Roman","serif"; font-size: 12pt;"> Remove the cake from the container cut into into slices.<o:p></o:p></span><br />
</div><div class="MsoNormal" style="line-height: normal;"><span style="font-family: "Times New Roman","serif"; font-size: 12pt;">Cake is ready to eat .<o:p></o:p></span><br />
</div><div class="MsoNormal" style="line-height: normal;"><br />
</div><div class="MsoNormal"><br />
</div><br />
Unknownnoreply@blogger.com8tag:blogger.com,1999:blog-4824704435907332597.post-8796335320109733872010-01-22T00:01:00.002-06:002010-01-22T00:08:33.058-06:00Palak Paneer<a onblur="try {parent.deselectBloggerImageGracefully();} catch(e) {}" href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEi0ph9qOokD2FC7g227OwZJgEXRqGEUm6eH5hjQeKuwVY2eyrey2qbHp_9gw4Vowfel6NNVpjaa4-Gd6LbRprPk01KkwDOeNJHeruW6aJiVGeYY7SdDAzlgJOr4Sk4MGx6O-_wuzXIfzqNc/s1600-h/DSCN6038.JPG"><img style="float:left; margin:0 10px 10px 0;cursor:pointer; cursor:hand;width: 320px; height: 240px;" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEi0ph9qOokD2FC7g227OwZJgEXRqGEUm6eH5hjQeKuwVY2eyrey2qbHp_9gw4Vowfel6NNVpjaa4-Gd6LbRprPk01KkwDOeNJHeruW6aJiVGeYY7SdDAzlgJOr4Sk4MGx6O-_wuzXIfzqNc/s320/DSCN6038.JPG" border="0" alt=""id="BLOGGER_PHOTO_ID_5429442012675118594" /></a>
<br /><meta equiv="Content-Type" content="text/html; charset=utf-8"><meta name="ProgId" content="OneNote.File"><meta name="Generator" content="Microsoft OneNote 12"> <ul style="margin-left: 0.0152in; direction: ltr; unicode-bidi: embed; margin-top: 0in; margin-bottom: 0in;"><p style="margin: 0in; font-family: Calibri; font-size: 11pt; font-weight: bold;">Whenever I plan to cook something special in vegetarian dish, the first dish which strikes to my mind is Palak Paneer. This dish always reminds me of my days before marriage when we used to go out for food. After having a look at the menu we would always end up ordering Palak Paneer. So friends I am presenting my version of Palak Paneer, which not only looks lovely but tastes wonderful. I hope readers will try this dish and give me their feedback.</p><p style="margin: 0in; font-weight: bold; font-family: "Times New Roman"; font-size: 13.5pt;"> </p><p style="margin: 0in; font-weight: bold; font-family: "Times New Roman"; font-size: 13.5pt;">Ingredients :</p><p style="margin: 0in; font-family: Calibri; font-size: 11pt;">Spinach 1 bunch</p><p style="margin: 0in; font-family: Calibri; font-size: 11pt;">Paneer/Cottage cheese cubes 15-20</p><p style="margin: 0in; font-family: Calibri; font-size: 11pt;">Onion big, chopped 1 no</p><p style="margin: 0in; font-family: Calibri; font-size: 11pt;">(Cut them into two parts)</p><p style="margin: 0in; font-family: Calibri; font-size: 11pt;">Garlic cloves, chopped 4 no </p><p style="margin: 0in; font-family: Calibri; font-size: 11pt;">Coriander Powder 1 tsp</p><p style="margin: 0in; font-family: Calibri; font-size: 11pt;">Cumin Powder 1 tsp</p><p style="margin: 0in; font-family: Calibri; font-size: 11pt;">Garam Masala (Optional) 1 tsp </p><p style="margin: 0in; font-family: Calibri; font-size: 11pt;">Capsicum, chopped 2 tbsp</p><p style="margin: 0in; font-family: Calibri; font-size: 11pt;">Butter/Oil 2 tbsp</p><p style="margin: 0in; font-family: Calibri; font-size: 11pt;">Ginger small 1 inch</p><p style="margin: 0in; font-family: Calibri; font-size: 11pt;">Green chilies 3 no.s or to taste</p><p style="margin: 0in; font-family: Calibri; font-size: 11pt;">Tomato small 2 no.s</p><p style="margin: 0in; font-family: Calibri; font-size: 11pt;">Salt to taste </p><p style="margin: 0in 0in 0in 0.75in; font-family: Calibri; font-size: 11pt;"> </p><p style="margin: 0in; font-weight: bold; font-family: "Times New Roman"; font-size: 13.5pt;">Garnishing :</p><p style="margin: 0in; font-family: Calibri; font-size: 11pt;">Capsicum chopped 1 tsp</p><p style="margin: 0in; font-family: Calibri; font-size: 11pt;">Grated Paneer 1 cube</p><p style="margin: 0in; font-family: Calibri; font-size: 11pt;">Cream (Optional) 1 tsp or to taste</p><p style="margin: 0in; font-family: Calibri; font-size: 11pt;"> </p><p style="margin: 0in; font-weight: bold; font-family: "Times New Roman"; font-size: 13.5pt;"> </p><p style="margin: 0in; font-weight: bold; font-family: "Times New Roman"; font-size: 13.5pt;">Method :</p><p style="margin: 0in 0in 0in 0.375in; font-weight: bold; font-family: Calibri; font-size: 11pt;"> </p><ol style="margin-left: 0.375in; direction: ltr; unicode-bidi: embed; margin-top: 0in; margin-bottom: 0in; font-family: Calibri; font-size: 11pt;" type="1"><li value="1" style="margin-top: 0pt; margin-bottom: 0pt; vertical-align: middle;"><span style="font-family: Calibri; font-size: 11pt;">Boil the spinach in a boiling water for 2 minutes.</span></li><li value="2" style="margin-top: 0pt; margin-bottom: 0pt; vertical-align: middle;"><span style="font-family: Calibri; font-size: 11pt;">Drain with cold water.</span></li><li value="3" style="margin-top: 0pt; margin-bottom: 0pt; vertical-align: middle;"><span style="font-family: Calibri; font-size: 11pt;">Heat the oil/butter in a pan and fry the onions and garlic until the raw smell fades away.</span></li><li value="4" style="margin-top: 0pt; margin-bottom: 0pt; vertical-align: middle;"><span style="font-family: Calibri; font-size: 11pt;">Blend the blanched spinach , onion, garlic, ginger, and tomatoes to a smooth puree.</span></li><li value="5" style="margin-top: 0pt; margin-bottom: 0pt; vertical-align: middle;"><span style="font-family: Calibri; font-size: 11pt;">Cut the paneer into small pieces and fry in oil until golden brown</span></li><li value="6" style="margin-top: 0pt; margin-bottom: 0pt; vertical-align: middle;"><span style="font-family: Calibri; font-size: 11pt;">Remove and drain on absorbent paper. Keep aside.</span></li><li value="7" style="margin-top: 0pt; margin-bottom: 0pt; vertical-align: middle;"><span style="font-family: Calibri; font-size: 11pt;">In the same pan fry the second half of onions till they turn translucent.</span></li><li value="8" style="margin-top: 0pt; margin-bottom: 0pt; vertical-align: middle;"><span style="font-family: Calibri; font-size: 11pt;">Add the garlic, ginger, and turmeric powder and fry again for a little time.</span></li><li value="9" style="margin-top: 0pt; margin-bottom: 0pt; vertical-align: middle;"><span style="font-family: Calibri; font-size: 11pt;">Add one tsp of finely chopped capsicum. Capsicum adds special flavor to the gravy.</span></li><li value="10" style="margin-top: 0pt; margin-bottom: 0pt; vertical-align: middle;"><span style="font-family: Calibri; font-size: 11pt;">Add coriander power, Cumin powder .</span></li><li value="11" style="margin-top: 0pt; margin-bottom: 0pt; vertical-align: middle;"><span style="font-family: Calibri; font-size: 11pt;">Add the spinach puree and bring it to a boil then add a pinch of Garam Masala.</span></li><li value="12" style="margin-top: 0pt; margin-bottom: 0pt; vertical-align: middle;"><span style="font-family: Calibri; font-size: 11pt;">Water can be added by checking the consistency of the gravy.</span></li><li value="13" style="margin-top: 0pt; margin-bottom: 0pt; vertical-align: middle;"><span style="font-family: Calibri; font-size: 11pt;">Now add the fried paneer into the gravy and cook not more than one or two minutes.</span></li></ol><p style="margin: 0in 0in 0in 0.375in; font-family: "Times New Roman"; font-size: 12pt;"> </p><p style="margin: 0in; font-weight: bold; font-family: Calibri; font-size: 11pt;"> </p><p style="margin: 0in; font-weight: bold; font-family: Calibri; font-size: 11pt;"> </p><p style="margin: 0in; font-weight: bold;"><span style="font-family: "Times New Roman"; font-size: 13.5pt;">For Serving :</span><span style="font-family: Calibri; font-size: 11pt;"> </span></p><ol style="margin-left: 0.375in; direction: ltr; unicode-bidi: embed; margin-top: 0in; margin-bottom: 0in; font-family: Calibri; font-size: 11pt;" type="1"><li value="1" style="margin-top: 0pt; margin-bottom: 0pt; vertical-align: middle;"><span style="font-family: Calibri; font-size: 11pt;">Once the gravy is ready heat the pan add little butter. </span></li><li value="2" style="margin-top: 0pt; margin-bottom: 0pt; vertical-align: middle;"><span style="font-family: Calibri; font-size: 11pt;">Add ½ tsp of jeera and allow it to tamper.</span></li><li value="3" style="margin-top: 0pt; margin-bottom: 0pt; vertical-align: middle;"><span style="font-family: Calibri; font-size: 11pt;">Add small pieces of Capsicum and small amount of mashed paneer ( one cube approx)</span></li><li value="4" style="margin-top: 0pt; margin-bottom: 0pt; vertical-align: middle;"><span style="font-family: Calibri; font-size: 11pt;">After few minutes of sautéing put the ingredients on the gravy.</span></li><li value="5" style="margin-top: 0pt; margin-bottom: 0pt; vertical-align: middle;"><span style="font-family: Calibri; font-size: 11pt;">Palak paneer is ready to eat. Can be served with chapati and rice</span></li></ol><p style="margin: 0in; font-family: Calibri; font-size: 11pt;"> </p><p style="margin: 0in; font-family: Calibri; font-size: 11pt;"> </p><p style="margin: 0in; font-family: Calibri; font-size: 11pt;">Note: </p><ul style="margin-left: 0.375in; direction: ltr; unicode-bidi: embed; margin-top: 0in; margin-bottom: 0in;" type="circle"><li style="margin-top: 0pt; margin-bottom: 0pt; vertical-align: middle;"><span style="font-family: Calibri; font-size: 11pt;">Tofu can be replaced with Paneer.</span></li><li style="margin-top: 0pt; margin-bottom: 0pt; vertical-align: middle;"><span style="font-family: Calibri; font-size: 11pt;">In order to retain the green color of the gravy do not over boil the Spinach ( Just two to three minutes maximum) That’s the reason I am putting parboiled Palak in cold water.</span></li></ul><p style="margin: 0in; font-family: "Times New Roman"; font-size: 12pt;"> </p></ul> Unknownnoreply@blogger.com6